Side Room opens inside Ratu Plaza, blending comfort food with cinematic mood in a reimagined space.
JFEX Winter 2025 and “Japan’s Food” Export Fair will unite over 500 exhibitors and 15,000 global buyers at Makuhari Messe this December, highlighting Japan’s dynamic role in global food trade and cross-border sourcing opportunities.
The Westin Jakarta celebrates the 2025 festive season with a lineup of special dining programs across its venues — from Nikkei-style fine dining at Henshin to lavish buffets at Seasonal Tastes and themed afternoon teas at Daily Treats.
KYRO is Jakarta’s newest dining and lounge venue, offering a blend of global flavors, curated drinks, and live music in a modern glasshouse setting.
Crio Group teamed up with Tabasco Sauce for “Flavors on Fire” that are available at Crio Menteng and Criollo Plaza Indonesia until the end of November 2025.
The Apurva Kempinski Bali celebrates the year-end season with an array of festive dining experiences across its restaurants, from underwater fine dining at Koral to family-style feasts at Bai Yun and rooftop celebrations at Pala Restaurant & Rooftop Bar.