Fairmont Singapore has reopened ANTI:DOTE, led by Eduardo Zamora and Carla Davina, unveiling the new CURE:ALL menu—a collection of cocktails that explore emotion through flavour.

CHAGEE’s Peach Oolong Milk Tea lands in Indonesia this July, blending floral oolong with real peach juice. The launch features photo ops and limited-edition merch.

CasaLena launches its CSR program with Fiesta del Cordero, a Latin American lamb festival blending bold flavors and community support in Jakarta.

From Rawon Fried Rice to Truffle Egg Benedict, Social Affair rolls out a new menu lineup blending Indonesian flavors with Asian and Australian brunch influences

For the first time ever, four Jakarta bars—Modernhaus, St. Regis Bar, Carrots, and Cosmo Pony—have entered Asia’s 50 Best Bars 2025 list, marking Indonesia’s strongest performance to date on the prestigious regional ranking.

Designed with fermentation and continuous baking features, the new Kitchenmate Electric Oven Low Watt from Polytron supports everyday cooking and home-based culinary businesses, offering energy-efficient performance in a compact, user-friendly form.