Born from a deep love of food and a passion for travel, Aubree was imagined as more than a dining destination—it’s a heartfelt tribute to flavors and journeys. Located in Jakarta’s Agora Mall, the space blends global culinary traditions with comforting familiarity, inviting guests to explore the world through taste.
“We wanted to create a place that feels both familiar and inspiring,” shares the team behind Aubree. “A space where every dish has a backstory and every corner invites you to slow down.”
Every dish reflects this spirit. From the buttery Salmon Red Curry that nods to Thai coastlines to the bold Lamb Rack glazed with spiced tamarind reminiscent of Middle Eastern souks and Indonesian street food, the menu is a collection of stories told on plates. The Garang Asam Barramundi brings soulful Javanese memories into a lighter, contemporary frame, while the Roast Chicken with Herbs Butter distills comfort into something fragrant and timeless.
One dish, in particular, has already become a favorite among guests, Nasi Campur Manado. This homey, regional plate features chicken woku, corn fritter, sambal roa with sauteed papaya leaves, which surprisingly retains a touch of bitterness yet doesn’t overpower the whole flavors. It’s a meal that feels rooted in tradition and deeply satisfying—like something made in a home kitchen rather than a restaurant with flavors that are bold and familiar.
Drinks follow the same path. Whether sipping the Hazelnut Milk Punch for its creamy warmth or tasting tropical notes in Guava All the Way, the bar menu mirrors travel’s sweet surprises. This season’s dessert, Sunset Lagoon by Chef Jasper, builds layers of chocolate, citrus, and crunch, echoing the golden hour along distant coastlines.
Aubree flows across two floors, each attuned to different parts of the day. Downstairs, sunlight and sketches create a soft backdrop for breakfasts and quiet lunches. Upstairs, the energy shifts. This level caters to urban professionals, offering meeting rooms, workspaces, and an evening lounge for deeper conversation. From the textures of reclaimed wood to the scents wafting from its open kitchens, Aubree is shaped by journeys taken and tastes remembered. As the restaurant continues to grow, it remains rooted in a simple idea: that good food and meaningful travel deserve a place where stories can be savored, shared, and made anew.
Aubree
Agora Mall, Thamrin Nine GF
Jl. M.H Thamrin No.10, Melati, Kecamatan Tanah Abang, Jakarta, Jakarta, Indonesia 10230
