Skip to content

Tag: Features

An Experience Like Nothing Else at
The Stones – Legian, Bali

18 March 2023 Auli Cinantya
Amidst the new hip hotel near Kuta Beach, The Stones – Legian, Bali still exceeds with their curated adventure for their guests.
Read More

Leading Ladies of the Food World: Johanne Siy

14 March 2023 Danti Tarigan
Asia's Best Female Chef 2023, Chef Johanne Siy, recalled her long journey in pursuing the culinary world, spending time in some of the world's best restaurants, and the lessons she learned along the way.
Read More

Leading Ladies of the Food World:
Erna Nuryanti Lingga

11 March 2023 Danti Tarigan
The pastry chef of the luxurious Bulgari Resort Bali has over 30 years of experience under her belt. Such a long tenure not only fosters her deep love for pastry, it also fuels her to continue pressing forward to perfect her craft.
Read More

Leading Ladies of the Food World: Yori Atira

10 March 2023 Danti Tarigan
The creative genius behind Lunch For My Husband is giving birth soon, but that isn’t stopping her, it’s even pushing her forward.
Read More

Leading Ladies of The Food World:
Dr. Debryna Dewi Lumanauw

9 March 2023 Auli Cinantya
Dr. Debryna Dewi shares her passion for cooking and baking and her approach to tackling the challenges she faces as a woman in the workplace.
Read More

Leading Ladies of the Food World: Vivilya Millian

8 March 2023 Auli Cinantya
Lady Pitmaster Vivilya Millian recounts her journey in establishing Riung Rasa, the inspiration behind her success, and her words of encouragement for women everywhere.
Read More

Nasi Bakar Ayam Kemangi Recipe by Chef Rangga Safari

2 January 2023 Auli Cinantya
Executive chef of Sheraton Kuta Bali Resort, Rangga Safari, shares his Nasi Bakar Ayam Kemangi Recipe (Grilled Rice with Lemon Basil Chicken).
Read More

What Foodies Eat: Yoel & Tamara of BRAUD Cafe

16 September 2022 FoodieS Team
As two of the four brains behind Braud Cafe, Yoel and Tamara share their favorite food memories, latest food fascination, and top three food destinations in Bali.
Read More

What Foodies Eat: Hana and Novita of Ginchoux

9 September 2022 Auli Cinantya
Check out Hanna and Novita's dining places to go and their favorite Ginchoux flavor.
Read More

Hidden Chocolate Wonderland at Crio

5 September 2022 Auli Cinantya
Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.
Read More
see more >

Sign-up for our bi-weekly Eatspeditions newsletter.

Food news, restaurant offers and exciting food events straight to your inbox.