What FoodieS Eat: Joscelyn Tan & Olivia Hadipranoto
The creative hand behind ANEKA 57, Joscelyn Tan and Olivia Hadipranoto shares their love and passion for food, and their recent dining discoveries.
Menu
Tag: Chinese
The Langham Mooncakes, A Celebration of Togetherness
The exclusivity of four exclusive flavours to revel in the Mid-Autumn Festival.
Spread The Mid-Autumn Festival Blessing with These Mooncake Hampers
As the Mid-Autumn Festival nears, discover a selection of mooncake hampers that blend tradition with innovation across various venues, from hotels to artisan bakers.
The St. Regis Jakarta Unveils Exquisite Mooncake Collection
The limited-edition mooncake collection is available in two lavish box options with eight signature mooncake flavors to choose
What Chef Eats: Kade Chandra
From discussing hidden gems to revealing his favorite restaurants, Chef Kade Chandra shares his culinary insights and highlights.
Must-Have Indonesian Cookbooks
From Bali's seashores to Minangkabau's tales, these cookbooks weave rich cultural narratives with mouthwatering recipes.
A Blooming Mid-Autumn Mooncake Festival at Shangri-La Jakarta
JIA restaurant at Shangri-La Jakarta unveils a Mid-Autumn collection of rich tradition, featuring a range of traditional baked and delicately crafted snow skin mooncakes.
InterContinental Jakarta Pondok Indah Celebrate a Day with Chef Yvonne Yuen
Chef Yvonne Yuen presents an array of Oriental-inspired menu to elevate your dream weddings and social events.
Li Feng Celebrates Mid-Autumn with Exquisite Mooncakes
Mandarin Oriental, Jakarta presents exquisite homemade mooncakes by Li Feng to celebrate the Mid-Autumn Festival, available from 1 August 2023.
Andaz Bali’s Invites Chef Alan Shao from Grand Hyatt Manila
From 3 to 9 August, Andaz Bali's "Wok Around the World" will showcase authentic Chinese cuisine by Guest Chef Alan Shao from Grand Hyatt Manila.
