Sundara at Jimbaran Bay introduces three new experiences: a pink-themed brunch, a seafood-focused Chef’s Table, and sunset cocktails led by new Bar Manager Paul Minea.
Jakarta and Bali’s culinary landscapes are evolving with a fresh influx of bars, bakeries, and specialty dining concepts, signaling a
From Jakarta’s speakeasy cocktail bars to Bali’s ocean-inspired dining, February brings a wave of exciting new restaurants and bars that promise unforgettable flavors and experiences—here’s where to dine this month.
Marriott Bonvoy have a collection of festive experiences across its properties in Indonesia. Whether enjoying a Christmas feast or ringing in the New Year with a fun gathering, you can enjoy the spirit of togetherness and gratitude.
Indonesia is one of the world’s largest coffee producers, but how well do we know the coffee we drink?
This month sees the rise of innovative bars, laid-back spots for casual dining and socializing, Japanese culinary hotspots, and restaurants tapping into the latest viral trends.