Home to rich oriental culture embellished in a lavish setting, Mandarin Oriental, Jakarta presents an exquisite mooncake selection to celebrate the highly anticipated Mid-Autumn Festival. Hand crafted by the skilled chefs from the award-winning Li Feng and using only the finest ingredients and traditional wooden molds, these luscious mooncakes are housed in a wonderfully vibrant “Fan” themed box.

This year’s carefully curated mooncake collection presents four delicious and authentic flavors including The Signature Black Sesame with Salted Egg Yolk, the delicious White Lotus with Salted Egg Yolk, and the all-time favorites include Red Lotus and Red Bean with Pumpkin Seed. Following the traditional recipe, these delectable mooncakes are made with silky smooth paste and rich egg yolks, complemented with a light and delicate crust. All are freshly made with no preservatives.