InterContinental Bandung Dago Pakar always presents culinary experiences in the month of Ramadan. Likewise, this year entitled ‘The Grand Iftar Buffet’ with the concept of serving a complete and luxurious meal by presenting a wide variety of food choices ranging from Indonesian, Asian, to Western specialties. A complete iftar meal is served starting with tajil, which is a mandatory dish when breaking the fast. Various choices of drinks are also available, such as es cendol, various compotes, various sweet porridge, as well as bandrek and bajigur to complement the iftar.
For other specialties that can be enjoyed starting from local specialties, Asian, Middle Eastern, ranging from appetizers to desserts, you can enjoy breaking the fast with the numerous delicious dishes. Some dishes that will be served include Morrocan Lamb Ouzy, Turkish Shis Kabab, Roasted Angus Striploin, Kambing Guling, Chinese Carving such as Peking Duck and Chicken Hongkong, Chinese Mongolian Station, Middle Eastern Dessert Station, to dessert options such as green tea opera, red velvet , cheese cake, carame choux, and many other dishes.
All iftar dishes in the month of Ramadan can be enjoyed at an offer of IDR 280,000++ per person. Get a chance to enjoy the Buy 1 Get 1 special offer by using a Bank Mandiri credit card during the first week of Ramadan. In addition, get a discount up to 25% according to the terms and conditions that apply.
Mahesa Nugraha as Executive Chef of InterContinental Bandung Dago Pakar explained that the Iftar Buffet concept served with the assisted buffet concept, where the hotel team will help the guest for the food and beverages in the buffet area. This aims to maintain the safety and comfort of all our guests to enjoy the breakfasting experience
InterContinental Hotel Dago Pakar Bandung
Jalan Resor Dago Pakar Raya 2B Resor Dago Pakar, Mekarsaluyu, Kec. Cimenyan, Kota Bandung, Jawa Barat 4019
Opens at Summarecon Bekasi">
