Café Mosaic Introduces Local Delights Menu and Buffet Discounts in Celebration of SG60
In honour of Singapore’s 60th birthday, Carlton Hotel Singapore’s Café Mosaic launches a new menu of local favourites and offers special discounts on its weekday lunch and seafood buffet offerings.
Macau Serves a Crossroads of Flavour, History, and Michelin Prestige
Macau blends East and West through food, from MICHELIN-starred restaurants to street-level favourites
Lobster Bar & Grill Introduces a Special Sunday Roast Guest Chef Series
Lobster Bar & Grill’s Sunday Roast series features guest chefs from top Hong Kong restaurants, each bringing their unique flavors to the classic tradition.
Bacha Coffee Introduces a New Lunch Experience at Plaza Senayan
Bacha Coffee unveils a new lunch set menu at Plaza Senayan, featuring globally inspired dishes paired with over 200 varieties of Arabica coffee.
Dough Darlings Expands to Doha, Qatar
Dough Darlings opens its first international store in Doha, marking a decade of growth for the Indonesian artisanal donut brand.
World’s 50 Best Restaurants Reveals Extended 51–100 List for 2025
Ahead of its upcoming awards ceremony in Turin, The World’s 50 Best Restaurants unveils its annual 51–100 ranking, featuring 50 global dining destinations across 25 countries and six continents.