Ming Pavilion Introduces New Menu Celebrating the Depth of Fujian Cuisine
Island Shangri-La’s Chinese restaurant presents an expanded à la carte selection and new seasonal set menus starting June 2025
Sorry Not Sorry Collective Launches First International Tour, Including Stop in Hong Kong
Sorry Not Sorry, the female-led Australian hospitality collective, takes its advocacy for safer and more inclusive industry spaces global with its first international tour, featuring bar takeovers and discussions across Asia and Europe, including a stop in Hong Kong.
The Westin Jakarta Highlights Vietnamese Cuisine Through June Dining Collaboration
Seasonal Tastes partners with Danang Marriott Resort & Spa to present traditional dishes by Chef Nguyen Ngoc Thinh
St. Regis Jakarta to Spotlight Forgotten Flavors at Luxury Dining Series 2025
As part of Marriott International’s regional showcase, The St. Regis Jakarta will host a special dining event this September, reviving forgotten ingredients and culinary traditions through a refined multi-course experience.
Café Mosaic Introduces Local Delights Menu and Buffet Discounts in Celebration of SG60
In honour of Singapore’s 60th birthday, Carlton Hotel Singapore’s Café Mosaic launches a new menu of local favourites and offers special discounts on its weekday lunch and seafood buffet offerings.
Macau Serves a Crossroads of Flavour, History, and Michelin Prestige
Macau blends East and West through food, from MICHELIN-starred restaurants to street-level favourites