Maggie’s Singapore Unveils a Lineup Inspired by Flavors and Stories
Maggie’s Singapore unveils a fresh lineup where bold flavors meet playful storytelling, with signature cocktails and inventive dishes inspired by memory, mischief, and craft.
CasaLena Hosts a Fusion Feast with Mata Karanjang for Independence Day
CasaLena and Mata Karanjang mark Indonesia’s Independence Day with a collaborative menu, served all August 2025.
The St. Regis Jakarta Honors Indonesian Heritage with Iwan Tirta Afternoon Tea Experience
The St. Regis Jakarta collaborates with Iwan Tirta Private Collection this August for a special Independence Month afternoon tea.
Paris Baguette Celebrates Summer with a Sparkling Trio
Paris Baguette Indonesia unveils Summer Splash—a trio of sparkling fruit drinks made for sunny days and spontaneous breaks.
Seasalt at Alila Seminyak Elevates Coastal Dining with Local Partnerships and Seasonal Innovation
Seasalt at Alila Seminyak spotlights Bali’s biodiversity through a seasonal seafood-focused menu, zero-waste practices, and deep collaborations with local farmers and fishers.
An Evening of Taste at Layang Layang Restaurant
Layang Layang Restaurant invites you to enjoy an artful dinner experience with a menu that highlights Indonesian ingredients.