InterContinental Jakarta Pondok Indah Introduces Blooming Hour Afternoon Tea
InterContinental Jakarta Pondok Indah has introduced The Blooming Hour Afternoon Tea at The Lounge, featuring floral-inspired sweets, savory bites, and a selection of fine teas.
William Wongso Joins InterContinental Bali Resort for Seven-Day Culinary Residency
InterContinental Bali Resort is hosting Indonesian culinary authority William Wongso for a seven-day residency focused on regional cuisine, traditional techniques, and refining the resort’s Indonesian culinary offerings.
Pizzaria at Hyatt Regency Bali Introduces Italian Kitchen Party in Sanur
Pizzaria at Hyatt Regency Bali has launched its Italian Kitchen Party in Sanur, featuring live risotto, tableside cocktails, Italian market-inspired dining, and Saturday night entertainment.
Noku Japanese Resto Brings an Interactive Japanese Dining Experience to Sanur
Noku Japanese Resto has opened in Sanur, Bali, offering an interactive Japanese dining experience with robata-grilled dishes, sushi, sashimi, and contemporary izakaya-style plates.
Hyatt Regency Bali Refreshes Its Beach BBQ With New Menus and Live Cooking
Hyatt Regency Bali has refreshed its Beach BBQ in Sanur with Nusantara and Island Fire & Surf themes, live cooking stations, grilled seafood, and Indonesian-inspired dishes every Sunday, Monday, Wednesday, and Friday.
Sudirman Hall Opens at Sequis Tower With a Chef’s Lounge for Private Dining and Culinary Events
Sudirman Hall has opened at Sequis Tower in Jakarta, introducing a new multi-purpose venue with a dedicated Chef’s Lounge for private dining, tastings, chef collaborations, and bespoke culinary events.