MDA Restaurants will open Baker Butcher Barista and Carbón at Alaya Resort Ubud in Q2 2026, introducing an all-day dining concept and a Latin American fire-based restaurant to Bali.

InterCotinental Danang presents Artisan Stories a six day festival with a collaboration between chef Christian Le Squer and Bill Bensley as the heart of the event, from 6th to the 11th of June 2026.

Fleur de New York is a collaboration by The Coach Coffee Shop and Fleur by Raja that highlights salt bread creations with specialty coffee pairings.

Kaum Jakarta and BRAUD Cafe Presents an exciting collaboration called Between Two Kitchens

Oceania Cruises will introduce La Table par Maîtres Cuisiniers de France aboard Oceania Sonata in 2027, featuring an 18-seat dining concept focused on French culinary techniques and tasting menus.

Da Maria in Seminyak enters a new phase with an updated Mediterranean-leaning menu, expanded mains, and a cocktail programme centred on martinis and tableside service.