Sudestada Jakarta Introduces Ramadan Platter and Asado-Style Iftar Experiences
Sudestada Jakarta marks Ramadan with two iftar dining formats—a family-style Ramadan Platter and an Asado-style all-you-can-eat experience—centred on Argentine parrilla cooking and communal dining.
Celebrate Ramadan Traditions and Fire-Grilled Flavors at CasaLena
CasaLena presents two Ramadan iftar dining formats this year—a family-style Ramadan Platter and a live-grill Asado Iftar—bringing together Latin- and Middle Eastern-inspired dishes, fire-grilled specialties, and complimentary takjil throughout the holy month.
February Brings Lunar New Year, Valentine’s Day, and Cocktail Events to Byrd House Bali
Byrd House Bali marks February with a series of time-limited events, including a Lunar New Year reunion dinner, Valentine’s Day sharing menu, and Cocktail Beach Fest at its Sanur beachfront venue.
Ramadan Dining and Gifting Programmes at The Langham Jakarta
The Langham Jakarta presents its Ramadan 2026 programme with iftar dining at Tom’s by Tom Aikens, ALICE, and Morimoto Jakarta, alongside seasonal hampers, stay packages, and group dining options shaped around Jakarta’s traditions of shared meals and gifting.
Sudestada Introduces New Lunch Menu “Menú Especial de Almuerzo”
Sudestada brings its Argentine parrilla to midday in a new lunch menu with Menú Especial de Almuerzo.
Henshin Appoints Nikkei Chef Akira Oshita to Lead Its Kitchen
Henshin at The Westin Jakarta has appointed Akira Oshita as Head Chef, bringing an internationally trained Nikkei chef to lead the restaurant’s Peruvian–Japanese culinary direction in Jakarta.