Prasana by Arjani Resorts Debuts a French-Inspired Dessert Bar
Prasana by Arjani Resorts is thrilled to announce the opening of Petit Garçon, a unique dessert bar in the serene Uluwatu area.
Prasana by Arjani Resorts is thrilled to announce the opening of Petit Garçon, a unique dessert bar in the serene Uluwatu area.
Padma Hotel Semarang Executive Pastry Chef Dedy Sutan participate at Jakarta Dessert Week’s “Sweet Tales” photo exhibition.
Joining the celebration of dessert and pastry, The Singleton Whisky collaborates with 8 restaurants and dessert shops showcasing sweet selections for the Jakarta Dessert Week.
From exquisite cakes to irresistible gelato, Padma properties are here to add a touch of edible magic to your sweet plates.
R4D Academy with Chef Will Goldfarb, is back featuring new series of pastry classes.
Presented by Jakarta Dessert Week, Medan Dessert Week will be coming this May to indulge North Sumatra’s sweet tooth and dessert enthusiast.
The sweet-and-salty trend is taking over dessert plates, and for good reasons. Find out why and where you can find them in Jakarta.
Three Young Talented Chefs are awarded with Prestigious France Pastry Training from Elle & Vire Professionnel®’s #ToneofINDONESIA Plated Dessert Competition.
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