LATEST

Bar, Upcoming Events,
BY FoodieS Team | 20 February 2026

Women & Tipple Brings a Women-Led Bar Takeover to Avoca in Hong Kong

Women & Tipple brings a one-night women-led bar takeover to Avoca at Mondrian Hong Kong on 9 March 2026, pairing leading Asian bartenders with founders and lifestyle creators for exclusive collaboration cocktails.

Restaurant,
BY FoodieS Team | 20 February 2026

Locavore NXT Launches ‘The Source,’ a 16-Course Forage-to-Table Tasting Menu in Ubud

Locavore NXT in Ubud launches ‘The Source,’ a 16-course forage-to-table tasting menu highlighting hyper-local Indonesian ingredients, circular kitchen systems, and an optional jungle foraging experience.

Hotel, Ramadan,
BY FoodieS Team | 20 February 2026

The Ritz-Carlton Jakarta Pacific Place Presents Egyptian-Inspired Iftar and Five-Tier Ramadan Hampers

The Ritz-Carlton Jakarta, Pacific Place introduces Egyptian guest-chef iftar dining at PA.SO.LA alongside a five-tier Ramadan hamper collection for 2026.

Ramadan, Restaurant,
BY FoodieS Team | 20 February 2026

Ramadan Flavors and Traditions at Four Seasons Hotel Jakarta

Four Seasons Hotel Jakarta celebrates Ramadan 2026 with Iftar at Alto, a buffet at Palm Court, and festive creations from Chef Lorenzo.

Ramadan, Restaurant,
BY FoodieS Team | 19 February 2026

Keyaki Presents “The Art of Chōwa” With a Japanese Iftar Above Jakarta

Keyaki at Pan Pacific Jakarta presents “The Art of Chōwa,” a Japanese iftar experience featuring sashimi live stations, robatayaki wagyu, sukiyaki, and refined seasonal desserts served above the city throughout Ramadan.

Hotel, Ramadan,
BY FoodieS Team | 19 February 2026

A Journey of Indonesian Flavors for Iftar at Artotel Gelora

Starting 19 February 2026, ARTOTEL Gelora Senayan presents “Batalin di Senayan,” a communal iftar program that will be held in Lidah Lokal.

Restaurant,
BY FoodieS Team | 18 February 2026

Prime Rib Sundays Bring New York Tradition to Jakarta at The Coach Restaurant

The Coach Restaurant is setting the stage for a new weekend tradition in Jakarta with the launch of Prime Rib…

Drinks, Upcoming Events,
BY FoodieS Team | 16 February 2026

Kuala Lumpur Cocktail Week Returns With Citywide Bar Takeovers and Festival Village

Kuala Lumpur Cocktail Week 2026 will take place from 28 April to 3 May, featuring international bar takeovers, cocktail pairing dinners, a citywide Festival Village, and an industry conference across multiple Kuala Lumpur venues.


NEWS

Drinks, Upcoming Events,
BY FoodieS Team | 16 February 2026

Kuala Lumpur Cocktail Week Returns With Citywide Bar Takeovers and Festival Village

Kuala Lumpur Cocktail Week 2026 will take place from 28 April to 3 May, featuring international bar takeovers, cocktail pairing dinners, a citywide Festival Village, and an industry conference across multiple Kuala Lumpur venues.

Cafe, New Openings,
BY FoodieS Team | 15 February 2026

The Matcha Tokyo Opens Their First Store in Jakarta

The Matcha Tokyo finally opens their first door in Indonesia, located in Ashta District 8, Jakarta

Bakery, Food, New Openings,
BY FoodieS Team | 11 February 2026

Kitchenette Returns to Plaza Indonesia, Now Together with Flor

Under ISMAYA Group, Kitchenette return to Plaza Indonesia with Flor. This opening also marks the launch of a number of menus only exclusive to this branch.


FOODIES GALLERY

Explore the latest restaurants, watch restaurant reviews, dive into the city's culinary scenes, and enjoy exclusive chef interviews in our engaging video content.

FOOD

Ramadan, Restaurant,
BY FoodieS Team | 20 February 2026

Ramadan Flavors and Traditions at Four Seasons Hotel Jakarta

Four Seasons Hotel Jakarta celebrates Ramadan 2026 with Iftar at Alto, a buffet at Palm Court, and festive creations from Chef Lorenzo.

Ramadan, Restaurant,
BY FoodieS Team | 19 February 2026

Keyaki Presents “The Art of Chōwa” With a Japanese Iftar Above Jakarta

Keyaki at Pan Pacific Jakarta presents “The Art of Chōwa,” a Japanese iftar experience featuring sashimi live stations, robatayaki wagyu, sukiyaki, and refined seasonal desserts served above the city throughout Ramadan.

Hotel, Ramadan,
BY FoodieS Team | 19 February 2026

A Journey of Indonesian Flavors for Iftar at Artotel Gelora

Starting 19 February 2026, ARTOTEL Gelora Senayan presents “Batalin di Senayan,” a communal iftar program that will be held in Lidah Lokal.


DRINKS

Cocktails, Events,
BY Auliya Putri | 27 January 2026

Jakarta’s Guest Shift Calendar: 27 January – 6 February 2026

Jakarta’s cocktail scene lights up with 17 diverse bar takeovers from 27 January to 6 February 2026.

Bar, Cocktails,
BY Auli Cinantya | 26 January 2026

A Jazz Age State of Mind at The St. Regis Bar Jakarta

The St. Regis Bar Jakarta introduces a new cocktail menu inspired by Jazz Age New York, featuring seven signature drinks that explore music, nightlife, and ritual through a contemporary lens.

Bar, Cocktails, Features,
BY Narendra Abhisatya | 24 January 2026

Nutmeg & Clove’s New Menu Speaks Singlish, One Cocktail at a Time

Nutmeg & Clove introduces a new cocktail menu inspired by Singlish, using illustrated stories and familiar phrases to express Singaporean culture through flavour.


PEOPLE

People, Profiles,
BY Narendra Abhisatya | 05 February 2026

Jonathan Gabbay Finding Balance and Rhythm at ARGO Hong Kong

Through his work at ARGO Hong Kong, Gabbay explores balance, restraint, and why Asia’s bar scene is confidently defining its own global voice.

People,
BY FoodieS Team | 31 January 2026

Henshin Appoints Nikkei Chef Akira Oshita to Lead Its Kitchen

Henshin at The Westin Jakarta has appointed Akira Oshita as Head Chef, bringing an internationally trained Nikkei chef to lead the restaurant’s Peruvian–Japanese culinary direction in Jakarta.

Features, Profiles,
BY Narendra Abhisatya | 28 January 2026

Tuned, Not Themed: KT Lam at Lennon’s Bangkok

At Lennon’s, direction is shaped less by spectacle than by conviction. Under Director of Bars KT Lam at Rosewood Bangkok, the bar leans into music as structure, classic cocktails as language, and hospitality designed to linger rather than impress.


RESTAURANTS

Restaurant,
BY FoodieS Team | 20 February 2026

Locavore NXT Launches ‘The Source,’ a 16-Course Forage-to-Table Tasting Menu in Ubud

Locavore NXT in Ubud launches ‘The Source,’ a 16-course forage-to-table tasting menu highlighting hyper-local Indonesian ingredients, circular kitchen systems, and an optional jungle foraging experience.

Hotel, Ramadan,
BY FoodieS Team | 20 February 2026

The Ritz-Carlton Jakarta Pacific Place Presents Egyptian-Inspired Iftar and Five-Tier Ramadan Hampers

The Ritz-Carlton Jakarta, Pacific Place introduces Egyptian guest-chef iftar dining at PA.SO.LA alongside a five-tier Ramadan hamper collection for 2026.

Ramadan, Restaurant,
BY FoodieS Team | 20 February 2026

Ramadan Flavors and Traditions at Four Seasons Hotel Jakarta

Four Seasons Hotel Jakarta celebrates Ramadan 2026 with Iftar at Alto, a buffet at Palm Court, and festive creations from Chef Lorenzo.