Don Fernando Brings Authentic Flavors of Argentina to Berawa
Don Fernando offers A true neighborhood restaurant where food, drinks, and hospitality combine to recreate the experience of an authentic Argentine diner.
Over a billion tons of food is wasted every year all over the world. 61% of which is wasted in the home. We should start getting our act straight if we want the next generation to have enough to eat.
what’s inside
A Wellness Retreat Convert
I have never been to a wellness retreat, mainly because of the food aspect, but COMO Shambhala Estate was something special.
Spoil Yourself at The Sanctuary of All Sweet Things
An indulgence full of sweet pleasures, Kanvaz Pâtisserie by Vincent Nigita has proven itself as a dessert haven.
Fresh Mediterranean Experience at CIRE
Presenting an Indulgence of Mediterranean feast at CIRE, Alila Villas Uluwatu welcomes Adrian Hauenstein as their new Executive Chef.
What Foodies Eat: Cold Moo
Nick & Ali Gunawan first started Cold Moo in 2018. From a humble, little shop located in Dharmawangsa, their popularity has skyrocketed because of their ice cream delicacies and sweets.
Explore the Charms of Spices in Gastronomy & Wellness at The Dharmawangsa Jakarta
A 3-day event paying tribute to Indonesian spices and food culture through gastronomy and wellness programs in commemoration of the Indonesian Independence Day.
Chef Adhitia Julisiandi is Playing with Fire
With his fiery passion and broad knowledge and experience, Chef Adhit offers a full-on heated dining experience at SKYE.
The Hermitage Jakarta Limited Edition Mooncake Hampers by Amanda Hartanto
Celebrate Mid-Autumn Festival 2022 with Limited Edition Mooncake Hampers by Amanda Hartanto at The Hermitage Jakarta
