BIKO Group introduces Costa in Senopati, a refined yet approachable restaurant celebrating Spanish flavors with a contemporary Catalan influence led by Chef Ryan Theja.
From specialty coffee shops to modern Thai and Italian eateries, these are the newest restaurants in Jakarta and Bali to check out this June.
A closer look at what plant-based food really means—beyond the trend—and how Indonesian cuisine, global restaurants, and everyday habits make it more accessible than we think.
HATS Sorbet & Bar and BRAUD General Store team up for a limited-time dessert collaboration, blending nostalgic Indonesian flavors with bold, experimental twists at their respective Jakarta venues.
From premium Japanese Wagyu in Jakarta to serene matcha retreats in Bali, March brings a wave of exciting new restaurant openings that promise unforgettable flavors and experiences—here’s where to dine this month.
Throughout the month of March, Ambar Ubud Bar will welcome guest bartenders from all around Indonesia.