
Hidden Chocolate Wonderland at Crio
Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

From Arizona to Las Vegas to New York and now Jakarta, Chef, Restaurant-Owner, and Chocolatier Richie Pratadaja showcases his impressive chocolate creations.

Santanera, the Bali restaurant known for its lively dining style, will bring its cooking to Singapore for one evening on

Tea & Toki Afternoon Tea at The Westin Jakarta presents a Nikkei-inspired menu featuring Japanese and Peruvian flavours across savoury bites, pastries, and curated tea pairings.

The Langham Jakarta presents an Easter dining programme featuring a British-inspired brunch at Tom’s by Tom Aikens and seasonal patisserie creations at ALICE.

Sora at Rosewood Phnom Penh has launched Build & Sip, a new cocktail menu featuring 16 drinks inspired by architectural design, Japanese aesthetics and Cambodian ingredients.