Chef Manav Tuli opens The Bombay Club in Jumeirah Marsa Al Arab, Dubai, showcasing authentic Indian cuisine. The restaurant features signature alongside Mumbai-inspired creations.
This Ramadan, Keraton at The Plaza invites guests to indulge in the essence of Ramadan with exquisite Iftar experiences at The Club.
Discover the top hotels in Jakarta offering iftar buffets, featuring a diverse selection of Middle Eastern and Indonesian dishes, along with special chef collaborations for a memorable Ramadan dining experience.
This Ramadan, Park Hyatt Jakarta invites you to enjoy their Iftar Buffet, located in the chic Dining Room on Level 22, offering a unique dining experience that’s sure to delight.
How did rice become the heart of Indonesian cuisine and a staple of every meal?
JIA Group Chefs Agustin Balbi, Ricardo Chaneton, Antimo Maria Merone and Manav Tuli (Leela) join forces for Andō’s 4th anniversary