In celebration of Indonesia’s Independence Day, Sheraton Grand Jakarta Gandaria City Hotel welcomes guests to sample a culinary journey across Indonesia at Anigré Restaurant. From an Independence Feast on August 17th, 2002 which serves a rich selection of authentic Indonesian cuisine as well as the iconic Indonesian dish – Nasi Tumpeng which will be available in three variants throughout the month of August.
Renowned for its delectable Indonesian cuisine options, Anigré Restaurant presents a culinary journey through a sumptuous buffet spread featuring a rich selection of authentic Indonesian delicacies such as Ikan Kerapu Bakar Pangandaran, Buntut Rawon Surabaya, Ayam Tangkap Aceh, Gindara Bakar Sambal Matah Bali, Telor Pindang Jogjakarta, and many more. This special feast is offered on August 17th, 200 for IDR 555,000++ per person and guests can take advantage of pay 1 for 2 offer with our bank partners.
Complete any Independence Day celebration with Indonesia’ iconic dish – Nasi Tumpeng. Comes in three options of Nasi Tumpeng which are Nasi Tumpeng Nusa Tenggara, Nasi Tumpeng Minang, and Nasi Tumpeng Sunda. Each dish is loaded with flavorful condiments and priced at IDR 125,000++ per portion. Guests can enjoy these delectable dishes throughout the month of August at Anigré Restaurant.
Anigré Restaurant
Sheraton Grand Jakarta Gandaria City Hotel
Jl. Sultan Iskandar Muda, Jakarta 12240. Indonesia
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