Fiesta del Cordero in Jakarta celebrates Australian lamb with Latin flavors until 27 June 2025, featuring dishes by Chefs Victor Taborda and Chef Silverio Martinez.
Sudestada Jakarta marks Ramadan with two iftar dining formats—a family-style Ramadan Platter and an Asado-style all-you-can-eat experience—centred on Argentine parrilla cooking and communal dining.
Sudestada brings its Argentine parrilla to midday in a new lunch menu with Menú Especial de Almuerzo.
Sudestada Jakarta closes the year with festive Argentinian dining, holiday treats, and new lifestyle ventures for 2026.
CasaLena launches its CSR program with Fiesta del Cordero, a Latin American lamb festival blending bold flavors and community support in Jakarta.
Sudestada Jakarta introduces Fuego & Sabor featuring vibrant starters, premium grilled mains, and a sweet finale.