PB Butter Tteok brings Korea’s butter rice cake trend to Indonesia, now available at selected Paris Baguette outlets in Jakarta, Tangerang, and Depok.
At Kilo Jakarta, the latest chapter in its bar program is not about drinks standing alone, but about how they
Sazón in Canggu presents a new Mediterranean menu, Chef’s Counter experience, and cocktail programme, highlighting seafood, fire-based cooking, and regional influences across Europe and the Middle East.
Knots opened its doors in Senopati on 8 March 2026, introducing a refreshed viennoiserie lineup and a new sourdough sandwich
CIRE at Alila Villas Uluwatu will host a three-day Michelin-starred dining series from 15 to 17 January 2026, featuring degustation dinners and a brunch by French chef Stéphane Carrade inspired by Gascon cuisine and Balinese ingredients.
Park Hyatt Jakarta marks the festive season with Noël en Terre, presenting Christmas and New Year dining experiences across its restaurants, from festive buffets and Japanese set menus to Cantonese reunion dinners and rooftop cocktail celebrations.