
Indonesia Pastry Bakery Society Debuts with Vision to Elevate Local Talent
The Indonesian Pastry Bakery Society (IPBS) aims to elevate local pastry chefs to international standards through education, mentorship, and innovation.

The Indonesian Pastry Bakery Society (IPBS) aims to elevate local pastry chefs to international standards through education, mentorship, and innovation.

Currently, Chef Jonathan also oversees the offerings at Butterfly Patisserie and The Butterfly Room is renowned for its upscale afternoon

The LA LISTE Pastry Special Awards 2024 revealed the top pastry trends of the year, from fusion flavors and health-conscious desserts to a renewed focus on sustainability and artisanal techniques.

The inaugural LA LISTE International Pastry Forum, in collaboration with Pierre Hermé, gathered top pastry chefs to discuss creativity, AI, and the future of pastry.

The month of June will be a delightful culinary journey for dessert enthusiasts such as PA.SO.LA Restaurant at The Ritz-Carlton

AMI Patisserie opens first physical concept, lending fresh perspectives into the craft of fine pastries through an ode to Japanese and French traditions.