InterContinental Bandung Dago Pakar celebrates the Mid-Autumn Festival with a handcrafted mooncake collection, blending classic flavors and festive tradition in every bite.
The hotel’s 2025 seasonal offering features classic baked and inventive snowskin mooncakes in a refined orchid-inspired presentation.
Four Seasons Hotel Jakarta celebrates the Mid-Autumn Festival 2025 with handcrafted gourmet mooncakes and chocolate fortune cakes, blending traditional flavours, wellness-inspired recipes, and elegant seasonal gift packaging.
Hotel Indonesia Kempinski Jakarta celebrates the Mid-Autumn Festival 2025 with mooncake hampers inspired by the Chinese legend of the moon rabbit, blending traditional craftmanship, modern design, and classic-to-contemporary flavours.
The St. Regis Jakarta marks Mid-Autumn with a refined mooncake collection that honors tradition through flavor, design, and heritage.
Ming Pavilion at Island Shangri-La unveils its 2025 Mid-Autumn Festival collection featuring artisanal mooncakes in four distinctive flavors and two curated tea sets by Tea Sommelier Tiffany Chan.