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CNY Feature

Food and Family at TIEN CHAO

Food and Family at TIEN CHAO

Tien Chao wants to connect the past to the future by marrying traditional Chinese fare with contemporary style and local ingredients. But for Eric Lau, Tien Chao is more than just the food but also family reflection.

Chef Chai’s  CHINESE NEW YEAR  CELEBRATION

Chef Chai’s CHINESE NEW YEAR CELEBRATION

For Executive Chinese Chef Christopher Chai of Shangri-La Hotel’s JIA restaurant, celebrating Chinese New Year has become a telescopic childhood memory that he still holds dearly to his heart.

Chef Loy’s  EXPERTISE

Chef Loy’s EXPERTISE

Stemming from two decades of culinary experience, Executive Chinese Chef at Mandarin Oriental Jakarta’s Li Feng restaurant, Chef Chang See Loy shares with us his passage to being an expert in authentic Cantonese cuisine. THE INSPIRING CHEF began his culinary journey at a tender age […]

Food of  Fortune

Food of Fortune

Food is the cornerstone of every celebration; Chinese New Year is no exception. However, not all food is equal, some certain dishes with their symbolic meaning are served during this festivity.

H&CO和KARTOE COLLABORATION

H&CO和KARTOE COLLABORATION

H&CO, the F&B company by entrepreneur Howard Chandra, is collaborating with KARTOE, a luxury stationery design boutique, to present a grand collection of luxurious hampers, gourmet cookies and glamorous cakes specially crafted to celebrate 2017 Spring festival.