Monthly Archives: Jun 2018
On The Pass

Rosso Presents Indonesian–Italian Wine Dinner With William Wongso

FoodieS 30 Jun 2018

As part of the hotel’s ‘Taste of Indonesia’ campaign, menu showcases the marriage of Indonesian and Italian cuisine.

On The Pass

Massimo Bottura’s Osteria Francescana is World’s No. 1

FoodieS 21 Jun 2018

Highest accolades for the restaurant world were given out in a stunning ceremony in Bilbao, Spain

Kuliner

#50BestTalks and Food Meets Art Kick off The World’s 50 Best Restaurants in Bilbao

FoodieS 19 Jun 2018

The World’s 50 Best Restaurants sponsored by S. Pellegrino and and Acqua Panna, in partnership with the Government of Biscay play host to the foodies of the world for a five-day celebration attended by world-leading chefs, restaurateurs, sommeliers, media and …

On The Pass

Westin Bali’s Culinary Connection

FoodieS 18 Jun 2018

The Westin Nusa Dua, Bali and MasterChef Australia’s Ben Ungermann recently had a successful collaboration featuring Dutch and Indonesian flavors

Food

When Musical Passion  Meets Great F&B

Refa Koetin 16 Jun 2018

Famous for its musical entertainment and lively crowd, León is looking to continue their dominance in the F&B hangout scene. 

Food

Dining by THE LAGOON

Refa Koetin 15 Jun 2018

At Lagoon Café, the calmness of Mother Nature goes hand-in-hand with her palatable bounties.

On The Pass

La Crème de la Crème : Showcases The World’s Finest Pastry Chefs

FoodieS 12 Jun 2018

A total of 11 internationally acclaimed pastry chefs showcased the quality and finesse of the French dairy cream and Valrhona chocolate at the Food & Hotel Asia, 2018

Food

Living GRAND

Refa Koetin 11 Jun 2018

With a brand new look and a fresh take on Indonesian dining, the new Grand Café redefines grandeur.

People

Melanie Hamedl: Hospitality is in the Blood

FoodieS 09 Jun 2018

Taking a new perspective of open-minded passion in understanding a city’s growing F&B industry.

On The Pass

Michelin-starred Valentino Palmisano at ALTO

FoodieS 08 Jun 2018

Empowered by his Italian heritage, Chef Valentino Palmisano takes pride in sharing happiness through honest cooking.

On The Pass

Discovering REAL Indonesian Dishes

Yosua Yanuard 07 Jun 2018

If you think you know enough about Indonesian dishes, think again, because Aromanis Restaurant offers a unique flavor experience that can surprise even a native Indonesian.

Happy Hour

Negroni Week

Tariq Widarso/@sip_sensei 07 Jun 2018

This week, the world celebrates one of the greatest cocktails concocted in the early 20th century, the Negroni.