OPEN} Restaurant Presents Balinese Galore Food Festival
DoubleTree by Hilton Jakarta, Diponegoro has announced the Balinese Galore Food Festival at the hotel’s award-winning all day dining, OPEN} Restaurant.
The food festival will be presented by Komang Agus Surya Adiyasa, Sous Chef from Conrad Bali together with hotel’s culinary team. Starting on March 6, OPEN} Restaurant will bring the authentic sensation of Balinese galore in a special Balinese buffet dining experience throughout lunch and dinner until March 12 priced at Rp 308,000++ for weekday’s lunch, Rp 328,000++ for weekday’s dinner and Rp 388,000++ for Saturday dinner. The Balinese buffet will also available during Sunday Brunch at Rp 458,000++ including swimming pool and Kids Club access.
Evoking all senses, Chef Agus aims to create an extravagant dining experience with special heritage Balinese menu. The core of each dish is carefully selected using premium and freshest ingredients, completed with excellence cooking methods to create an interesting combination that well represent authentic Balinese taste.
Capture your dining moment during the Balinese Galore Food Festival and get a chance to win a complimentary weekend stay at Conrad Bali in ‘Dine Here, Stay There’ hotel’s Instagram contest. For further detail and reservation, please contact +62 21 2985 7093 or email to JKTDI_FB@Hilton.com.
DoubleTree by Hilton Hotel Jakarta – Diponegoro
Jalan Pegangsaan Timur No.17, Cikini, Jakarta
Photographs by: DoublteTree by Hilton Hotel Jakarta