The Dharmawangsa Jakarta’s Super Brunch

The Dharmawangsa Jakarta will present the anticipated and lavish Super Brunch on October 23, 2016.

The Dharmawangsa Jakarta will present the anticipated and lavish Super Brunch on October 23, 2016.

dutch-veal

THE EVENT will last from 11.30 am to 3.30 pm at Jakarta Restaurant and Courtyard. With a wide selection of scrumptious dishes being served extending in to Majapahit lounge, live music and fun activities for kids, it is sure to be an extravagant Super Brunch to be enjoyed.

The hotel is offering a variety of mouthwatering delicacies such as Calvasius Italian Caviar (Caviar de Venise, Da Vinci, Calvasius Tradition, Oscietra Classic and Oscietra Royal) with traditional condiments, AOC Chantal Plasse French cheese selection, Alaska King Crab Claw, Lobster Martini, Pan Fried Foie Gras with Onion Jam and Cranberry Compote, Roast French Goose, Slow Roasted Dutch Veal, Live Braised Abalon, Robatayaki, and traditional dishes.

calvisius-caviar

Complement the Super Brunch with a serving of unlimited Moët & Chandon Champagne, special Mocktail and Juices.

If you have extra room to spare, do sample the Dessert Station with made to order Swiss Filled Crepes and Dessert Fruit Flambe with an array of tempting condiments including “Valrhona” Chocolate Gallery (Warm Chocolate Pudding with Butterscotch Sauce, Chocolate Croqualine Choux, Spiced Chocolate Tiramisu Cake, and many more).

abalon

To set the atmosphere for the Super Brunch, live music entertainment will be playing throughout the afternoon and the little ones will sure be entertained by fun activities.

Mark it on your calendar!

THE DHARMAWANGSA
Jalan Brawijaya no. 26, Jakarta
Instagram: @thedharmawangsajakarta
Facebook: thedharmawangsajakarta
www.the-dharmawangsa.com


Written by FoodieS October 8, 2016.

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